Our program is designed by Coffee Professionals specifically for the coffee industry.    It is geared towards compliance with established HACCP measures.



We work with you to create a detailed action plan that puts you on the road to achieving both your long-term and short-term goals.

Our Fall Preventive Controls Qualified Individual online course is now open for registration!  Fall session starts Tuesday, October 29th, at 7:00pm CST. Check out our educational calendar page for more information! 



Food safety 

Helping your specialty coffee business reach its goals.

Our Project Managers are experts in the design and installation of coffee roasting plants.  They are well-versed in the industry-wide regulatory requirements and can ensure all suppliers are in adherence.

We are a team of Authorized SCA Trainers.  Our Team can instruct in all available modules in the Coffee Skills Program.  

Private trainings are also available.